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Layers Red

2011 Barossa Shiraz 49%; Tempranillo 34%; Mourvedre 11%; Grenache 6%

Peter Lehmann Layers Red is an exquisite blend that showcases the vibrant character of the Barossa region. Composed primarily of Shiraz, along with Tempranillo, Mourvèdre, and Grenache, this red wine exhibits a full-bodied profile with a luscious mouthfeel. Its acidity is bright and refreshing, perfectly balancing the rich fruit flavors of dark berries, plum, and hints of spice that envelop the palate. The tannins are notably structured, providing a firm backbone that supports the wine's depth and complexity. This captivating wine is dry, allowing the intricate layers of flavor to shine without being overwhelmed. The 2011 vintage offers a harmonious expression of the varietals and the terroir, making it an exceptional choice for any wine enthusiast.

Tasting notes:


Chocolate

Chocolate

Blackberry

Blackberry

Black Pepper

Black Pepper

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Grilled Meats, Grilled Lamb, Lamb Chops

Region:


South Australia
South Australia

From juicy, full-bodied Shiraz and bold Rhône-style blends to deliciously buttery, oak-touched Chardonnay and surprisingly elegant Rieslings, South Australia is renowned for its wide array of crowd-pleasing wines. The key is the state's diverse geography and climate. With hot, dry regions like Riverland and cool, coastal areas like the Adelaide Hills, winemakers have an incredible range of grapes and styles at their disposal. South Australia is responsible for more than half of Australia's total wine production and makes some of the country's most prominent wine labels. It is also home to world-famous regions like Barossa Valley, McLaren Vale and Clare Valley.

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